- 1 bag 30oz bag of frozen Hashbrowns
- 1 whole onion
- 3 cups of chicken broth
- 1 can of cream of chicken soup
- a block of cream cheese
- a bag of shredded cheddar
- Salt and pepper to taste
- garlic and onion powder to taste
Throw all ingredients into the crockpot on low for 8-10 hours, and enjoy. I topped mine with more cheese, bacon, and green onion. I'll be having this for breakfast, lunch, and dinner until it's gone! It's so delicious!
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